Handbook of Vitamins, Fifth Edition

维生素手册,第5版

食品加工技术

原   价:
2395
售   价:
1916.00
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平台大促 低至8折优惠
发货周期:预计5-7周发货
出  版 社
出版时间
2013年07月29日
装      帧
精装
ISBN
9781466515567
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页      码
608
开      本
7x10
语      种
英文
版      次
5th ed.
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图书简介
Within the last few years, knowledge about vitamins has increased dramatically. This new edition of a bestseller presents comprehensive summaries that analyze the chemical, physiological, and nutritional relationships, as well as highlight newly identified functions, for all recognized vitamins. Keeping the tradition of the previous volumes, the Handbook of Vitamins, Fifth Edition provides an updated, contemporary perspective on vitamins in human nutrition. It contains substantial revisions throughout and a new chapter on vitamin–genome interactions.
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Harvard Library
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