Advances in Food and Nutrition Research(Advances in Food and Nutrition Research)

食品控制和生物安全 卷84

工业经济学

原   价:
1867.5
售   价:
1494.00
优惠
平台大促 低至8折优惠
发货周期:预计4-6周发货
作      者
出  版 社
出版时间
2018年03月01日
装      帧
精装
ISBN
9780128149904
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页      码
230
语      种
英文
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图书简介
Advances in Food and Nutrition Research provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimise health. The book provides the latest advances on the identification and characterisation of emerging bioactive compounds with putative health benefits. The book provides up-to-date information on food science, including raw materials, production, processing, distribution and consumption, always having in mind its nutritional benefits and health effects.
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