Dietary Polyphenols in Human Diseases
人类疾病中的膳食多酚：药物发现的进展与挑战
药物化学售 价：
￥
1204.00
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出 版 社
出版时间
2022年12月27日
装 帧
精装
页 码
294
开 本
254 x 178 mm (7 x 10)
语 种
英文
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Diets rich in plant polyphenols or dietary polyphenols are the subject of increasing scientific interest because of;their;diverse range of health benefits and medicinal uses. This book, Dietary Polyphenols in Human Diseases: Advances and Challenges in Drug Discovery, fills the gap that exists in the current knowledge by presenting the latest information in the area/topic of research interest. The book focuses on the current understanding of the beneficial effects on human health;of diets rich in polyphenols and/or polyphenolic compounds derived from dietary sources (plant-based foods) and their possible preventive role in the management of chronic human diseases. In addition, biochemical mechanisms involved in the antioxidative effect of dietary polyphenols along with their bioavailability, pharmacokinetic, and toxicological considerations are also discussed herein.Key FeaturesPresents health benefits and medicinal importance of dietary polyphenols having antioxidative effects and their possible preventive role against oxidative stress (OS)-induced chronic human diseases.Summarizes the;latest understanding of the biochemical mechanism(s) involved in the antioxidative action of dietary polyphenols along with their bioavailability, pharmacokinetic, and toxicological considerations. Highlights novel approaches of drug discovery from dietary polyphenols through computational screening of bioactive phytochemical components.With;contributions by a global team of experts (academics, scientists, and researchers), this book is intended to be a useful resource;for a wider audience, particularly those working in the area of drug discovery and development research, such as discovery scientists, pharmaceutical scientists (R
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