Frankincense – Gum Olibanum

图书简介

Frankincense, also called olibanum, is an aromatic resin used since ancient times for incense, perfume and aromatherapy. It is readily available as an essential oil or as a supplement or extract, and studies have shown that it may enhance heart health and liver health and soothe pain and inflammation. This new volume is a comprehensive desktop reference book specifically gum olibanum - frankincense. It introduces the significance of the species and covers the botany, phytochemistry, propagation, extraction, and pharmacological uses. It also discusses the species’ genetic diversity using molecular markers, in vitro propagation and biotechnological aspects of Boswellia species, the trade and commerce of frankincense, and as well as its threats and conservation.

1. Frankincense (Olibanum): An Aromatic Resin with Economic Importance Mallappa Kumara Swamy, T. Pullaiah, and Abhijit Dey 2. Botany of Boswellia T. Pullaiah 3. Extraction of Oleogum Resin (Frankincense/Olibanum) from Boswellia Species Lepakshi Md. Bhakshu and K. Venkata Ratnam 4. Pharmacognosy of Boswellia Species Lepakshi Md. Bhakshu and K. Venkata Ratnam 5. Phytochemistry of Boswellia Species Lepakshi Md. Bhakshu and K. Venkata Ratnam 6. Traditional Uses and Pharmacology of Boswellia Species K. Venkata Ratnam and Lepakshi Md. Bhakshu 7. Propagation of Boswellia Species K. Venkata Ratnam and Lepakshi Md. Bhakshu 8. In Vitro Propagation and Biotechnological Aspects of Boswellia Species Vartika Jain, Mimosa Ghorai, Devendra Kumar Pandey, Abdel Rahman Al-Tawaha, Ercan Bursal, Mahipal S. Shekhawat, Gaber El-Saber Batiha, Boregowda Purshotham, Mallapa Kumara Swamy, and Abhijit Dey 9. Assessment of Boswellia Species Genetic Diversity Using Molecular Markers Shreya Nath, Snigdha Majumder, Mimosa Ghorai, Vartika Jain, Abdel Rahman Al-Tawaha, Mahipal S. Shekhawat, Devendra Kumar Pandey, Subhabrata Paul, Mallapa Kumara Swamy, and Abhijit Dey 10. Endophytes Associated with Boswellia Species: Developments and Prospects Champa Keya Tudu, Abdel Rahman Al-Tawaha, Samapika Nandy, Mahipal S. Shekhawat, Ercan Bursal, Mimosa Ghorai, Vartika Jain, Potshangbam Nongdam, Gaber El-Saber Batiha, Padmanabh Dwivedi, Tabarak Malik, Devendra Kumar Pandey, Mallappa Kumara Swamy, Rupa Sanyal, and Abhijit Dey 11. Trade and Commerce of Frankincense T. Pullaiah 12.

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Frankincense – Gum Olibanum 乳香-乳香胶：植物学、油脂树脂、化学、提取、利用、繁殖、生物技术与保护 植物学

Frankincense – Gum Olibanum

乳香-乳香胶：植物学、油脂树脂、化学、提取、利用、繁殖、生物技术与保护
植物学