图书简介
This edited collection focuses on tourism development, sustainability and local change in southern Africa. The book offers a range of both conceptual and applied perspectives that address various changes in southern African tourism and community development relations. The key drivers of change that include climate change and globalization form the context for the diverse and interesting set of case studies from the region. The main conceptual grounds of the book cover sustainability, sustainable development goals (SDGs), responsibility, vulnerability, adaptation, resilience, governance, local development and inclusive growth. In this book sustainability is seen as one of the most important issues currently facing the tourism sector, affecting all types and scales of tourism operations and environments in the region. Tourism is an increasingly important economy in the southern African region and the industry is creating changes for communities and environment while also facing major challenges caused by global trends and changes. The book offers a case study driven approach to sustainability needs of tourism development in local community contexts. The case study chapters are linked through the book’s focus on sustainable tourism and local community development. Through emphasizing the need to understand both global change and local contexts in sustainable tourism development, this book is a valuable resource for all those working in the field.
1. Sustainable Tourism Development in the Southern African Context: An Introduction (Jarkko Saarinen, Berendien Lubbe and Naomi Moswete).- 2. Sustainability Consciousness in the Hospitality Sector in Zimbabwe (Ngoni Courage Shereni, Jarkko Saarinen and Christian M. Rogerson).- 3. In Pursuit of Sustainable Tourism in Botswana: Perceptions of Maun Tourism Accommodation Operators on Tourism Certification and Eco-labelling (Godiraone T. Motsaathebe and Wame L. Hambira).- 4. Inbound Tour Operator Participation in Sustainable Tourism Practices: A Focus on South Africa (Ignatius Ludulph Steyn, Felicite Fairer-Wessels and Anneli Douglas).- 5. Tourism-led Inclusive Growth Paradigm: Opportunities and Challenges in the Agricultural Food Supply Chain in Livingstone, Zambia (Brenda Nsanzya
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