图书简介

Chapter 1. Indian agriculture @75: Unraveling the trend and Trajectory.- Chapter 2. Contribution towards food supply and security.- Chapter 3. Changing Structure of Rural Employment and its Implications for Agriculture in India.- Chapter 4. Contributions of Technologies to Agricultural Development in India.- Chapter 5. Evolution of The Indian Seed Sector and its Role in Agricultural Growth.- Chapter 6. Rice research in India: A historical perspective.- Chapter 7. Wheat.- Chapter 8. Maize and Millets.- Chapter 9. Pulses.- Chapter 10. Role of Oilseeds and Oil Palm in Food, Nutritional and Income Security.- Chapter 11. Indian Horticulture @75 years of Independence.- Chapter 12. Growth and Developments in Livestock Sector.- Chapter 13. Fishery.- Chapter 14. Status of commercial crops (Jute, Cotton and Sugarcane).- Chapter 15. Natural Resource Management to attain Food and Environment Security.- Chapter 16. Water.- Chapter 17. Land – a vital component of natural resource: Pre- and post-Independence status, challenges and options to achieve food and environmental security in India.- Chapter 18. Farm Mechanization.- Chapter 19. Forests to attain Food and environment security.- Chapter 20. Agrometeorological Research in India Towards Food and Environment Security.- Chapter 21. Sustainable Production Systems in Indian Agriculture.- Chapter 22. Dryland Agriculture.- Chapter 23. Biotic stress management in India– an endless fight since pre-independence.- Chapter 24. Invasive and Transboundary Pests.- Chapter 25. Bio pesticides.- Chapter 26. Trajectory of Market Reforms in India Facts and Foundation.- Chapter 27. Prospects of Agribusiness and Entrepreneurship.- Chapter 28. The Food Processing Industry in Post-Independence Era: Performance and Way Forward.- Chapter 29. Transformation of Agricultural Extension System in India.- Chapter 30. Recent policy reforms in India.

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