Vitamin-Binding Proteins:Functional Consequences

营养学

售   价:
658.00
发货周期:国外库房发货,通常付款后3-5周到货!
出  版 社
出版时间
2019年08月30日
装      帧
ISBN
9780367379711
复制
页      码
300
开      本
6-1/8 x 9-1/4
语      种
英文
综合评分
暂无评分
我 要 买
- +
库存 50 本
  • 图书详情
  • 目次
  • 买家须知
  • 书评(0)
  • 权威书评(0)
图书简介
Minor changes in the chemical structure of vitamins can cause major differences in their binding to proteins and therefore in their biological activity at the cell, tissue, and organ levels. Illuminating newer areas of vitamin function, this book explores the interface of physiological vitamin function and pharmacological vitamin action. It summarizes the current knowledge base with regard to vitamin-binding proteins, addressing the effects that lead to both normal physiological activity and pharmacological effects with significant therapeutic potential in a wide spectrum of disease processes.
本书暂无推荐
本书暂无推荐
看了又看
  • 上一个
  • 下一个