Animal Sourced Foods for Developing Economies:Preservation, Nutrition, and Safety(World Food Preservation Center Book Series)

微生物学

售   价:
1916.00
发货周期:预计5-7周发货
出  版 社
出版时间
2019年01月02日
装      帧
ISBN
9781498778954
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页      码
312
开      本
25.7 x 18.3 x 2.3 cm
语      种
英文
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库存 30 本
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图书简介
Animal foods are important in the human diet as a source of protein, vitamins, and minerals. But many in developing economies lack a good source of animal-based foods. In this book, each chapter covers a specific type of animal food, its nutritional significance, preservation techniques, processed products, safety and quality aspects.
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