Nutrition, Exercise and Epigenetics: Ageing Interventions(Healthy Ageing and Longevity)

营养、运动与表观遗传学:老龄化干预

地方病学

售   价:
1555.00
发货周期:外国库房发货,通常付款后3-5周到货
作      者
Yu
出版时间
2015年03月12日
装      帧
精装
ISBN
9783319148298
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页      码
278
开      本
9.21 x 6.14 x 0.69
语      种
英文
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图书简介
This book focuses on the three most important aspects of ageing research: nutrition, physical exercise and epigenetics. The contributors discuss ways that age-related epigenetic imprints such as DNA methylation and histone acetylation are modified by these two interventions. The emphasis on epigenetics helps to illuminate the underlying mechanisms of anti-ageing interventions, as ageing and disease are predominately epigenetic phenomena.Among the highlights are chapter-length discussion of such topics as:  how anti-inflammatory action of calorie restriction underlies the retardation of ageing and age-related diseases (Chapter 3); epigenetic modification of gene expression by exercise (Chapter 5); the role of functional foods and their bioactive components in bone health (Chapter 8); and an account of the first decade of a study of calorie restriction in nonhuman primates, conducted by the National Institute on Ageing.
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