Traditional Food Production and Rural Sustainable Development:A European Challenge(Economic Geography Series)

传统食品生产与农村可持续发展: 欧洲挑战

地理学

售   价:
985.00
发货周期:预计5-7周发货
出  版 社
出版时间
2009年01月09日
装      帧
精装
ISBN
9780754674627
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页      码
304
开      本
234x156 mm
语      种
英文
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图书简介
Illustrated by a range of case studies from across Europe, this volume examines the interface of agricultural development and the social and economic feasibility of traditional modes of production and consumption. It provides an overview of the various strategies and policies concerning sustainable agriculture and provides a critical review of the opportunities of traditional productions modes, from local, regional, national and global perspectives.
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Princeton University Library
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