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Contents: Preface; Introduction; Including small-scale producers in dynamic markets; Procurement from small-scale farmers by rural supermarkets in South Africa; Integrating small farmers in dynamic supply chains; Including small-scale dairy farms in a supply chain in Plovdiv, Bulgaria; The experience of small producers in competitive markets; Small-scale organic rice producers sell to Philippine supermarkets; Service provider enterprises and producer groups (ESOP): Soya Nyo in Togo; Keys to inclusion of small farmers in a modern vegetable market; Marketing cooperatives in a new retail context; Involving small and medium producers in avocado markets in Michoac醤, Mexico; Innovative practices in connecting small-scale producers with dynamic markets; Index.

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