Research Progress in Fisheries Science

食品加工技术

售   价:
1369.00
发货周期:预计5-7周发货
作      者
出  版 社
出版时间
2011年04月15日
装      帧
精装
ISBN
9781926692654
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页      码
348
开      本
6-1/8x9-1/4
语      种
英文
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图书简介
This title includes a number of Open Access chapters. A multidisciplinary subject, the study of fisheries science includes the biological study of life, habits, and breeding of various species of fish. It also involves farming and husbandry of important fishes and aquatic organisms in fresh water, brackish water and any marine environment. This new book includes a selection of topics in the field, such as the impact of climate change on tropical fish, studies on the reproductive and mating habits of specific fish, hibernation of Antarctic fish, the molecular makeup of specific fish, and more.
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